To create a zesty BBQ Turkey Recipe, blend rosemary, thyme, garlic, citrus juices, vinegar, mustard, olive oil, salt, and pepper for a marinade. Coat a turkey breast in this mixture, refrigerate for 4-8 hours, then combine additional ingredients for a flavorful sauce. Marinate boneless, skinless turkey breast for at least 4 hours, whisk olive oil and lemon juice separately, and coat the meat. Refrigerate again, preheat the oven to 350°F (180°C), roast for an hour until the internal temperature reaches 165°F (74°C), and let it rest before carving.
Roasted Turkey with Zesty Barbecue Marinade: A Flavorful Feast
Indulge your taste buds with this mouthwatering BBQ turkey recipe, a perfect blend of zesty flavors and tender meat. The secret lies in our unique marinade, infusing your roast with a burst of citrus and smoky barbecue aromas. In this guide, we’ll take you through the entire process, from gathering the freshest ingredients to achieving a golden-brown, juicy turkey ready to impress your family and friends. Get ready to elevate your barbecue game!
Ingredients & Preparation:
– 1 whole turkey (approx. 12-14 lbs)
– Marinade:
– 1/2 cup olive oil
– 1/4 cup lemon juice
– 3 tbsp apple cider vinegar
– … [Full list of ingredients]
- Ingredients & Preparation
- – List of ingredients with quantities
- – Step-by-step preparation instructions
Ingredients & Preparation
To create a mouthwatering BBQ Turkey Recipe, gather the following ingredients for a zesty marinade: fresh herbs like rosemary and thyme, garlic, citrus juices (lemon and orange), apple cider vinegar, Dijon mustard, olive oil, salt, and pepper. This blend of flavors will transform your turkey into a juicy, aromatic delight.
Before roasting, prepare the marinade by whisking all the ingredients together until well combined. Then, place your turkey breast in a large ziplock bag or a non-reactive container, pour the marinade over it, ensuring every surface is coated. Seal and marinate for 4-8 hours, or even overnight, in the refrigerator to allow the flavors to penetrate the meat thoroughly. This step is key to achieving that perfect BBQ turkey recipe with tender, flavorful meat.
– List of ingredients with quantities
To create a mouthwatering BBQ Turkey Recipe, gather the following ingredients for an exquisite zesty marinade:
1. 4 pounds boneless and skinless turkey breast, cut into blocks
2. 1/2 cup olive oil
3. 1/4 cup apple cider vinegar
4. 1/4 cup barbecue sauce
5. 3 cloves garlic, minced
6. 1 tablespoon dried oregano
7. 1 teaspoon smoked paprika
8. 1 teaspoon salt
9. ½ teaspoon black pepper
10. Zest and juice of 1 lemon
11. 2 tablespoons Worcestershire sauce (optional)
Combine all ingredients in a large bowl, ensuring the turkey blocks are thoroughly coated. Marinate for at least 4 hours or up to overnight in the refrigerator for flavors to penetrate deeply.
– Step-by-step preparation instructions
To prepare this mouthwatering BBQ turkey recipe, start by combining all the marinade ingredients in a large bowl. Mix well until all spices are evenly distributed. In a separate dish, whisk together olive oil and lemon juice to create a smooth emulsion. Then, place your turkey breast in the marinade, ensuring every inch is coated. Cover and refrigerate for at least 4 hours, or preferably overnight, allowing the flavors to penetrate the meat.
After marinating, preheat your oven to 350°F (180°C). Remove the turkey from the marinade, discarding the excess. Place it on a roasting pan, brush with some of the remaining marinade, and roast for about an hour. Once the internal temperature reaches 165°F (74°C), remove from the oven, cover loosely with foil, and let it rest for 10-15 minutes before carving. This resting period ensures the juices redistribute throughout the meat, making your roasted turkey tender and juicy.